Home; About Us; Where to Buy. We absolutely love this jelly! Keyingredient.com is a free cooking website. No problem, you can use any type of grape you have on hand to make this homemade grape jelly recipe. Measure the juice. Crush soft fruits or berries; cut firmer fruits into small pieces. 3/4 low-pectin fruit (eg. Posted: (3 days ago) 4 cups grape juice (takes about 3 1/2 pounds Concord grapes, and 1/2 cup water) 3 cups sugar To prepare juice. This year, the production was even more luscious and we thought to make Concord Grape Jelly sans pectin. When I bought my house it came with fruit trees and grape vines. ... quart size). I wasn’t able to get any concord grapes this year! I don't know the variety but I used fresh picked grapes from my neighbors vines and had about 10-15% of underripe grapes (more pectin) in the mix. Thank you! Thank you for your feedback! There’s no need to remove the stems from the berries. Bring to boil. This is only my second time making it. You can definitely make jam without pectin. This White Grape Jelly had a pH of 3.32, measured after 1 month. I wouldn’t describe this jelly as flavorless, it has so much flavor and texture that makes your tongue tingles… , It’s funny… I can’t stand the grape jelly that you can buy in stores, but I LOVE homemade. As a side note, you might be wondering what I’m going to do with these twenty jars of concord grape jelly I made! Thank you so much!! Hi! Remove the stems, and gently wash and drain the grapes. Your directions make this seem like such an easy approach, too. We used a heavy cast pot which holds the heat nice and evenly. Drop the mic..enough said. Last year I decided to try something different and used about one cup of red wine to every three or four cups of the water + juice called for in the recipe. Use only firm fruits naturally high in pectin. Thank you very much! Loreto said that when he asked his father if he thought they would grow he, in his usual calm and humorous way, said: “we will plant them and see what happens”. PLUM JELLY. Stir in remaining 4-3/4 cups sugar. Add sugar and stir well. Thanks for stopping by, always appreciate your comments! Crush grapes, add water, cover and bring to boil on high heat. Posted: (3 days ago) 4 cups grape juice (takes about 3 1/2 pounds Concord grapes, and 1/2 cup water) 3 cups sugar To prepare juice. Homemade Spicy Fresh Grape Jelly Without Pectin. Add sugar and stir well. Making Jelly without Added Pectin . Nicoletta, it looks so yummy! Find more useful information here. Mix 1/4 cup of the sugar and the pectin in small bowl. Putting the pectin in … So happy to be of any help, Annika! It is an easy recipe that only requires very few ingredients, a specific tool that makes your life easier and that we invested in buying, and a whole lot of patience. I love reading, painting watercolors, laughing with my husband, watching the sunset, smelling the flowers. Yes, every year the haul seems to grow bigger and better . Select about one-fourth underripe and three-fourths fully ripe grapes. But that wasn’t the case. Concord Grape Jelly (pectin-free), has that deep, mystic, plum color, and a sweet grape flavor that goes well with a nice slice of toast, or better yet paired with delicious cheese on a platter, perfect for those up and coming parties. So yummy!!! Here is a recipe from the National Center for Home Food Preservation on making Muscadine or Scuppernong Jelly without added pectin. MOM'S NO PECTIN GRAPE OR BEACH. came to be. Thank you so much for your feedback! What an amazing grape haul from your inlaws! Learn how your comment data is processed. Reduce heat and simmer for 10 minutes. 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