Uticaj temperature na formiranje zrna pšenice

Publisher: Zadužbina Andrejević | Language: Srpski | Year: 2001
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Cilj ove monografije - ispitivanje reagovanja više genotipova ozime pšenice za uticaj različitih temperatura u uslovima različitog intenziteta azotne ishrane u fazi formiranja i nalivanja zrna na produkciju

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